Boondi Raitha - Easy Raitha Recipes

Today I am posting the recipe for Boondi Raitha. This is a very easy to make raitha,when boondi is readily available in hand. This raitha goes well with any pulao, biryani or paratha. I served this raitha for gobi paratha. I have already posted the recipe for basic onion raitha.

Boondi Raita

What are the ingredients needed?

Yogurt, 1 cup

Boondi, 1/2 cup

Cumin powder, 1/2 teaspoon

Chilli powder, 1/2 teaspoon

Salt, to taste

Cilantro, handful (finely chopped)

Boondi Raitha

How it is made?

1. Whisk the yogurt well such that it is smooth. If the yogurt is too thick, add some water to adjust the consistency.
2. Then add the cumin powder, chilli powder, salt and whisk well.
3. Finally right before serving, add the boondi and mix well.
4. Garnish with cilantro and serve it.

Raita using boondi

Notes:

• You can adjust the amount of boondi as per your personal preference.
• If the yogurt is too thick, then adjust its thickness by adding required water and whisking it thoroughly. Then proceed with the rest of the steps.
• You can also add pepper powder instead of chilli powder.
• You can add chat masala too, for additional flavor.