Rajasthani Thali

I am a part of the challenge South vs North started by Divya Pramil. There are two teams - Southern Team and Northern Team. Every month one person from each team will challenge the other team with recipe from their region. To know more about the challenge click here. This month Manjula from the north team has challenged us with Rajasthani Thali - a delicious spread of Rajasthani dishes while Sowmya of our team challenged north team with Vendhayakeerai paruppu urundai morkuzhambu.  I had missed last 3 challenges and this time didn't want to miss the challenge. 

Manjula had challenged us with Rajasthani Thali comprising of Gond ki Laddu, Bati, Moong Dal, Bajri ki roti, Makkai ki roti, Panchmel ki subzi, Dhana wadi, Gatte ki kadhi, Boondi Chaas and Kesar Malai Lassi. 

Rajasthani Thali

But since I could not prepare all the items in the list, I made mini thali comprising of Gond ke laddu, Gatte ki kadhi, Dal and Baati. Today I am sharing the picture of the Thali I made and in the next few days will post the recipes too. I really enjoyed doing this month's challenge where we enjoyed the entire meal from Rajasthani cuisine.  Thanks to Divya and Manjula for the challenge.

The dishes in the thali are as follows:

1. Gond Ke Laddu
2. Dal Baati
3. Gatte ki Kadhi & Basmati Rice