
Spring is here, so is the vacation for Thaara. She is at home, so keeping her occupied and doing referee job between her & Tejas takes up most of the time. So I hardly get time for blogging. This week it is going to be like that. Hopefully next week, as school starts, things should be back to normal, so is my blogging.
Today I am posting the recipe of Mango cheesecake, I prepared for Baking Partners. Thanks to Swathi and Sweatha for the selection of recipe. Loved this yummy cheesecake. This cheesecake does not require any eggs or does not involve any baking. I halved the recipe and made it in mini spring form of 4" dia. and got 2 mini cakes. The cake came out wonderful, but was in a hurry to click pictures before the sun went down, so even before the glaze set well, clicked pictures. Will update new pictures soon. And even before I finished clicking my son was ready to dig in.
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Mini Mango Cheesecake |
Recipe Source: Divine Taste
What are the ingredients needed?
For the base:
Digestive biscuit/ Graham crackers (powdered), 3/4 cup
Butter, 1/4 cup(room temperature)
For the filling
Yogurt, 1 1/2 cup
Paneer, 1 cup
Agar Agar, 7.5 gms
Water, 3/4 cup
Mango Pulp, 1/2 cup
Vanilla Extract, 1/2 teaspoon
Powdered Sugar, 3/4 cup
For the glaze
Mango Pulp, 1/4 cup
Water, 1 Tablespoon
Sugar, 1 Tablespoon
Lemon Juice, 1/2 Tablespoon
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Mango Cheesecake (eggless) |
Preparation:
- Place yogurt in a cheesecloth lined strainer/ colander, with a vessel underneath to collect the whey water. Place this set up in the fridge overnight. The hung yogurt would have almost reduced to half (compared to the original quantity).
How to make Mango Cheesecake?
The base:
- In a food processor powder the graham crackers, add the butter and process again till they are well blended. Equally divide the mixture into 2 mini spring form pans and with the spoon spread & press the base evenly and let them set in the refrigerator for at least half an hour.
The Filling:
- In a food processor, process together hung curd and Paneer till they are well blended and set them aside.
- Break the required agar agar filaments and soak them in water for about 10 minutes till they are soft. Then heat them in low flame till they are well melted.
- In the meantime heat the mango pulp in medium flame.When it is still hot, add this mixture to hot agar agar solution little by little, constantly stirring till they are well blended.
- In a mixing bowl, transfer the cheese mixture and add the mango- agar agar solution little by little and mix well. Then add powdered sugar and vanilla extract and mix well.
- Divide the mixture equally and pour them in the prepared pans and let it set for at least 3-4 hours.
The Glaze:
- Place all the ingredients listed for 'the glaze' in a sauce pan and heat it. As it comes to boil, lower the heat and let it cook for another 3-4 minutes.
- Then turn off the heat and let it come to room temperature.
- Spread this on the cheese cake and let it set for another 3-4 hours and then slice and serve.
- Make sure that the cheese cake is properly set before spreading the glaze.
It yields 2 mini cheese cakes of 4" diameter.
Notes:
- I have used canned mango pulp. You can use fresh mango too.
- Instead of paneer, you can use cottage cheese too, but make sure that you strain all the liquid before starting the process.
- You can also use powdered unflavored gelatin (5gm) instead of agar agar.
- Adjust the sweetness of the cake as per personal taste.
- If you want you can double the recipe to make a regular size cheese cake in 8 inch dia spring form pan.
Lovely recipe and your clicks divya...i am sure this is for easy one serve...i loved your baby's hand click too
ReplyDeletelooks delicious and wonderful with panner.
ReplyDeletelove it....love it!
ReplyDeleteDelicious cheesecake Looks perfect. Divya, Love the last clicks.
ReplyDeletePerfect and beautiful looking cheesecake....Loved those cute pans..
ReplyDeleteso colorful divya,i just love the last pic :)
ReplyDeleteSoooo erfectly done... Loved ur clicks...
ReplyDeletePerfect and yummy cake..
ReplyDeleteAwesome.Beautifully made cheese cake and loved your clicks divya.
ReplyDeletecolorful and delish looking cheese cake :) lovely clicks dear:)
ReplyDeletePerfect no bake cheesecake, sounds delicious...loved the last pic, so cute :)
ReplyDeletedrooling divya...
ReplyDeletewow delicious and lovely cheese cake. Tha color is so attractive and perfect...
ReplyDeleteperfectly made, looks so delicious and yummy!
ReplyDeleteso pretty and yum ...drooling here
ReplyDeleteIt makes me drooling . So yuumy
looks really perfect, love the snaps, especially those cute little hands... :)
ReplyDeletethis looks awesome Divya. never made a cheese cake like this. lovely photography
ReplyDeleteLooks awesome. .
ReplyDeleteLovely clicks.. And colorful & yummy looking cheesecake.. Waiting for the new pics :)
ReplyDeletelooks too good! love the shots
ReplyDeletelovely cheesecake,love the last click.
ReplyDeletewow.. mouthwatering.. nice click..:)
ReplyDeletelovely pictures Divya..very tempting...
ReplyDeleteLooks so yum. wish to have a slice
ReplyDeleteThe small cheese cake is looking cute..awesome clicks.
ReplyDeleteyummy cake and awesome clicks.
ReplyDeleteElegant and droolworth mini no bake cheesecake sis, just cant take my eyes from ur clicks..Love to have a slice.
ReplyDeleteBeautiful cheese cake dear,yummy inviting clicks:)
ReplyDeleteBeautifully done dear...I never tried with panner looks interesting..lovely color and tempting clicks...
ReplyDeleteLooks perfect..I made this Anushrutis cheesecake last year..it tasted good..but the agar agar quantity was too less it guess..so did not set properly. You've reminded me to try again!
ReplyDeleteHey Divya, Loved the last snap so much. Too cute little hand just itching to dig in like you said. It has set superbly as well.
ReplyDeleteperfectly done..lovely clicks..
ReplyDeleteSo cute Cheese cake. Looks fabulous dear.
ReplyDeleteBeautiful cheesecake Divya!! Looks mouthwatering!
ReplyDeleteThis cheesecake looks lovely Divya... Have to try this
ReplyDeleteIt looks gorgeous and delectable! Thanks for stopping by and for your lovely comment....
ReplyDeleteWow...what a gorgeous & yummy cake!!! Even I can't wait to dig in :P
ReplyDeleteWow Awesome cake. Love the last pic a lot,
ReplyDeletewow divya cheesecake looks so yummy and tempting...just love those clicks specially the last one
ReplyDeleteI will try this soon!
ReplyDeletewow!this looks so tempting and delicious..nice clicks.bookmarked to try soon!
ReplyDeleteWow looks super yum, loved that last pic akka..Howw sweet :) Am craving for some cheesecake now!!!
ReplyDeletenever says no to dis type of no bakes...dis is really tempting me vth cool cliks...love d post.
ReplyDeleteInviting recipe...love those mini cheesecakes
ReplyDelete